Fried Mormon crickets on a blue plate served with lime.
Mormon Cricket Chapulines

A simple recipe turns Mormon crickets into a tasty treat The Hills are Alive with…

Columnist Matt Gibble walks though the Colorado backcountry with his traditional archery equipment.
Your Backcountry Bowhunting Packing List

A comprehensive list of everything you need while on a backpack archery hunt in the…

The Hunt to Eat Show Podcast logo.
Hunt to Eat Show: Episode 1

Tune into the first-ever episode of Hunt to Eat’s new podcast, the Hunt to Eat…

a whitetail buck is skylined against the sunset.
White-tailed Deer: Life History, Biology, and Hunting

Learn about white-tailed deer and how to hunt them White-tailed deer are the most sought-after…

A northern pike rests in an angler's hands in a lake. A lure is in its mouth.
The Problem with Pike

In the upper Midwest, large pike are on the decline Any angler who has fished…

The cover of Hunt to Eat Magazine Issue 0.
Hunt to Eat Magazine
A golden brown venison pot pie in a cast iron on a stovetop.
Venison Pot Pie with Wild Mushrooms

A delicious way to cook up venison stew meat topped with pastry There is nothing…

Rare venison tenderloin rests on a wooden cutting board. It is smothered in sage pesto.
Venison Tenderloin with Fresh Sage Pesto

A delicious way to enjoy both a tenderloin and fresh, fragrant herbs Nothing seals the…

Two velvet mule deer bucks forage in the willows.
The Best States to Hunt Mule Deer

How to choose next year’s adventure hunting the grey ghost Few articles with this title…

Garlic butter oysters are served on a metal platter.
Southeast Alaskan Oyster Mariculture and Why It’s Important

Sustainable mariculture is a win-win situation no matter how you shuck it.  Like any true…

A rabbit sits in grass outside of its pen.
How to Start Raising Rabbits for Meat

Meat rabbits are making a comeback. Here’s how to start raising your own. Raising rabbits…

Two hunters walk out onto leased hunting land.
HLRBO’s Ultimate Guide to Hunting Leasing

It’s easy to find and lease hunting lands with hunting’s version of VRBO By now,…

meat cooking over an open fire on a backcountry hunt.
How to Cook Meat in the Backcountry

For those days when a dehydrated meal just doesn’t hit the spot I’m as big…

A woman on a small game hunt standing in snow.
What is Hunter Education?

There is one thing that all hunters have in common: they have a hunter safety…

coq sauvage au vin on a blue plate over buttered egg noodles.
Coq Sauvage au Vin

A wild sage grouse twist on a classic French dish It’s a privilege and a…

Two male sage grouse on a lek. A female grouse is off to the right.
Wyoming Officials Weigh Sage Grouse Hunting Impacts

Wyoming’s sage grouse hunting is in the spotlight Spring arrived in Wyoming like it does…

Fresh venison hangs in Hunt to Eat Argali game bags.
Hanging and Aging Venison Meat

A breakdown of why and how you should hang and age your venison There’s an…

Grilled whole chukar with chimichurri and zucchini on a white platter.
Grilled Chukar with Fresh Chimichurri

Hot bird summer is here I count myself lucky when in June or July I…

Stinging nettle pesto sits in a red dish with crusty bread to its left.
Stinging Nettle and Pumpkin Seed Pesto

A flavorful blend of summer forage and fall bounties For those of you like me…

Buttery pike fillets are served on a wooden cutting board with fresh lemon, fried cattail shoots, and melted garlic butter.
Pike: The Poor Man’s Lobster with Fried Cattails

A delicious way to cook up northern pike, a commonly released fish They’re sometimes called…

A woman wears a hank shaw buck buck moose tshirt with antlers on it while holding the cookbook buck buck moose. A clean kitchen and roasted veggies are in the background.
The Hank Shaw Collection