It's winter and you have a freezer filled with venison. You’ve grilled it, thrown it into your insta-pot, meatloafed it and bacon wrapped it just to name a few. How about we expand and challenge ourselves in the kitchen this year and soup it? Enter; Venison Ramen. Venison Ramen sounds more of a chore than it actually is. You already did the hard part by putting the venison in your freezer.